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Pork And Beans Casserole 1967

Here's how you make Pork And Beans Casserole 1967
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  • Servings: 6
  • Prep: 9m
  • Cook: 45m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 cup onion, diced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 28 ounces pork and beans (1 can)
  • 10 ounces tomato soup (1 can)
  • 2 tablespoons brown sugar, packed
  • 1 tablespoon yellow mustard
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute beef and onion.

  • Step 2: Lightly season.

  • Step 3: Put in Pam sprayed 9x9 casserole.

  • Step 4: Add rest of ingredients.

  • Step 5: Bake at 350 degrees F for 30 minutes.


We hope you enjoy this recipe!

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