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Filipino Mung Bean Sprouts With Shrimp GF

Here's how you make Filipino Mung Bean Sprouts With Shrimp GF
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  • Servings: 4
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/2 pound shrimp, peeled
  • 8 ounces coleslaw mix
  • 2 cloves garlic, smashed
  • 1/2 pound mung bean sprouts
  • 1 cup onions, diced
  • 1/2 cup green onions, minced
  • 1/2 cup green bell pepper, diced
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 5 tablespoons oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Have everything ready as it goes fast.

  • Step 2: Heat oil in wok.

  • Step 3: Add onions and bell peppers.

  • Step 4: Add bean sprouts.

  • Step 5: Add garlic and coleslaw mix.

  • Step 6: Cook until just tender.

  • Step 7: Add shrimp.

  • Step 8: Cook until pink.

  • Step 9: Season to taste.

We hope you enjoy this recipe!

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