Step 1: Butter rye bread and place on a large cold serving plate.
Step 2: Cover bread with Swiss cheese slice, followed by two slices of turkey.
Step 3: Take a nice large outer lettuce leaf from the head of iceberg and set aside.
Step 4: Slice the iceberg lettuce in a few large sections and arrange a section on top of the turkey and Swiss cheese.
Step 5: Cover the open-face "sandwich" with big lettuce leaf.
Step 6: Top with several slices of turkey.
Step 7: Pour a very ample amount of dressing over the lettuce, allowing it to puddle slightly all around the plate.
Step 8: Place a slice of bacon and an olive on either side of sandwich mound.
Step 9: Place tomato slices and egg slices atop mound.
Step 10: Garnish with a large stuffed green olives.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.