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Chicken Broccoli Pasta Salad

Here's how you make Chicken Broccoli Pasta Salad
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  • Servings: 6
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Pasta
  • 16 ounces dry pasta shells
  • 6 cups water, boiling
  • 1 teaspoon salt
  • Salad
  • 1 cup celery, chopped
  • 1 cup broccoli, chopped
  • 3 fresh mushrooms, sliced
  • 1 cup red onion, chopped
  • 1 tablespoon fresh parsley, minced
  • 1/2 cup cucumber, chopped
  • 16 ounces cooked chicken breasts, boneless skinless, chopped
  • Dressing
  • 1 cup mayonnaise
  • 1/4 cup apple cider vinegar
  • 3 tablespoons sugar
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon garlic salt
  • Garnish
  • 2 tablespoons bacon bits
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook pasta in heavily salted boiling water until al dente.

  • Step 2: Drain.

  • Step 3: Meanwhile mix dressing.

  • Step 4: Mix salad in another bowl.

  • Step 5: Add dressing to pasta.

  • Step 6: Add to salad bowl.

  • Step 7: Season to taste, add more mayonnaise if needed.

  • Step 8: Garnish with bacon.

We hope you enjoy this recipe!

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