Back to Recipe

Betty Crocker Saskatchewan Succotash 1975

Here's how you make Betty Crocker Saskatchewan Succotash 1975
Pause Continue Reading
  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds Canadian bacon, sliced
  • 15 ounces whole tomatoes (1 can)
  • 1 teaspoon salt
  • 1/2 teaspoon marjarom
  • 1/4 teaspoon pepper
  • 10 ounces frozen baby lima beans (1 package)
  • 10 ounces frozen okra (1 package)
  • 12 ounces corn, vacuum packed (1 can)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown bacon and add tomatoes and seasonings.

  • Step 2: Simmer 15 minutes.

  • Step 3: Remove bacon.

  • Step 4: Add veggies.

  • Step 5: Add bacon on top and simmer for 15 minutes.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.