Step 1: Cook macaroni until al dente and drain.
Step 2: In a large mixing bowl add olive oil ketchup, tabasco sauce, salt, black pepper, red chili flakes, lemon juice, icing sugar, vinegar, whisk well then add vegetables and add boiled macaroni.
Step 3: Mix well.
Step 4: Season to taste.
Step 5: Then serve.
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