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Crockpot Creole Pinto Beans

Here's how you make Crockpot Creole Pinto Beans
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  • Servings: 8
  • Prep: 9m
  • Cook: 8h
  • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 pound dry pinto beans
  • 1 cup onions , chopped
  • 1 pound ground beef
  • 8 ounces smoked sausage, cut in coins
  • 5 ounces Andouille sausage, cut in coins
  • 2 stalks celery, sliced
  • 1/4 cup green bell pepper, diced
  • 1 tablespoon creole seasoning
  • 1 tablespoon dried parsley flakes
  • 6 cups chicken broth
  • 1 teaspoon garlic powder
  • 1 bay leaf
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon Worcestershire sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all together breaking up hamburger.

  • Step 2: Cook on low 8 hours.

  • Step 3: Check seasoning and season to taste and remove bay leaf.

  • Step 4: Add water as needed.


We hope you enjoy this recipe!

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