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Chuck Wagon Salisbury Steak

Here's how you make Chuck Wagon Salisbury Steak
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  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • Patties
  • 2 cup corn flakes, crushed, (1 cup powdered)
  • 1 egg
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/3 cup barbeque sauce
  • 1 pound ground beef
  • Baste
  • 1/4 cup barbeque sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375 degrees F.

  • Step 2: In bowl mix patty ingredients.

  • Step 3: Divide into 4 equal patties.

  • Step 4: Place on Pam sprayed shallow baking dish.

  • Step 5: Brush with barbeque sauce pretty well.

  • Step 6: Bake at 375 degrees for about 25 minutes or until desired doneness.

We hope you enjoy this recipe!

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