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Bill Knapps Cinnamon Ice Cream

Here's how you make Bill Knapps Cinnamon Ice Cream
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  • Servings: 8
  • Prep: 60m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 16 ounces heavy whipping cream, (2 cups)
  • 2 cups whole milk
  • 1 cup brown sugar, packed
  • 1 tablespoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a large bowl, combine with a whisk, 2 cups heavy whipping cream, 2 cups whole milk, 1 cup brown sugar, 2 teaspoons cinnamon, a dash of salt and 1 teaspoon vanilla extract.

  • Step 2: Churn:

  • Step 3: Pour ice cream mixture into an ice cream maker.

  • Step 4: Follow manufacturer instructions to churn ice cream.

  • Step 5: Pour into a freezer safe ice cream container.

We hope you enjoy this recipe!

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