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Western Skillet Rice

Here's how you make Western Skillet Rice
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 ounce Lipton's onion soup mix (1 envelope)
  • 1 1/2 cup water
  • 6 ounces long grain white rice, (3/4 cup)
  • 16 ounces stewed tomatoes (1 can)
  • 6 ounces peas (1 can)
  • 8 ounces sharp cheddar cheese, shredded, (1 cup)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In medium skillet, break up and brown meat, stirring frequently.

  • Step 2: Stir in onion soup mix, water, rice, tomatoes and peas (with liquid).

  • Step 3: Simmer, covered, about 25 minutes or until rice is tender.

  • Step 4: Top with cheese.


We hope you enjoy this recipe!

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