Ingredients
- 20 ounces crushed pineapple (1 can)
- 3 ounces lime jello (1 box)
- 7 ounces cream cheese, softened
- 8 ounces cool whip, softened (1 tub)
- 4 ounces sharp cheddar cheese, shredded
- 1/4 cup walnuts, chopped
How to Make
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Step 1: Heat pineapple to boiling point.
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Step 2: Add jello and stir till dissolved.
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Step 3: Chill until partially set.
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Step 4: Cream the cream cheese and add cool whip to the jello mixture.
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Step 5: Stir in remaining ingredients.
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Step 6: Chill till set.
We hope you enjoy this recipe!
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