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Meat and Veggie Sloppy Joes

Here's how you make Meat and Veggie Sloppy Joes
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  • Servings: 10
  • Prep: 10m
  • Cook: 40m
  • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1 1/2 to 2 pounds ground beef
  • 1 medium onion
  • 1/4 to 1/2 cup carrots, diced very small
  • 2 large celery ribs, diced
  • 1 bell pepper, any color will do, diced
  • 2 (15 ounce) cans sloppy joe sandwich sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat saucepan over medium heat while preparing veggies. *Hint, if your kids are really picky, use the food processor to dice veggies until very small dice. Spray saucepan with cooking spray and add carrots, celery and onion. Saute for 3-4 minutes then add ground hamburger & chopped bell pepper. Cook over medium high heat until veggies are tender and meat is browned. Drain, if needed.

  • Step 2: Return to medium heat and add sloppy joe mix, bring to boil then reduce heat, cover and simmer for 30-40 minutes until veggies are completely cooked through and sauce is desired thickness. If you are in a rush, you can simply serve when hot OR you could put into crockpot until serving. Store in fridge in covered container or freeze. Can be re-heated in microwave and stovetop.


We hope you enjoy this recipe!

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