Back to Recipe

Chicken Salad

Here's how you make Chicken Salad
Pause Continue Reading
  • Servings: 12
  • Prep: 4h
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 12 chicken breasts, cooked, boned, shredded
  • 1 pound spinach leaves
  • 2 heads lettuce
  • 1 bunch grapes
  • 2 pints cherry tomatoes, halved
  • 1 red onion, sliced in rounds
  • 3 cans mandarin oranges
  • 8 ounces roasted peanuts
  • 8 ounces raisins
  • For the dressing:
  • 1 cup lemon juice
  • 1/2 cup honey
  • 3 pinches cayenne pepper
  • 4 teaspoons salt
  • 7 teaspoons poppy seeds
  • 4 teaspoons dijon mustard
  • 1 1/2 cups vinegar
  • 1 1/4 cups olive oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Prepare dressing by combining all the dressing ingredients in a jar.

  • Step 2: Marinate chicken overnight in 1/3 of the dressing.

  • Step 3: In a large serving bowl add the marinated chicken and the next 8 ingredients (-raisins).

  • Step 4: Add the remainder of the dressing and toss.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.