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Dick Clark's American Bandstand Turkey Reuben

Here's how you make Dick Clark's American Bandstand Turkey Reuben
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  • Servings: 1
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 4 ounces roast turkey breast, shaved
  • 2 ounces Swiss cheese, (2 slices)
  • 1 tablespoon coleslaw
  • 2 ounces marble rye bread, (2 slices)
  • 1 tablespoon butter
  • 1 tablespoon Thousand Island dressing
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Butter rye bread.

  • Step 2: Put butter side down on hot grill.

  • Step 3: Put cheese on either side.

  • Step 4: Put turkey on to heat not brown.

  • Step 5: When bread is toasted put warm turkey on one side and a layer of coleslaw on the other side.

  • Step 6: Put together and cut on the diagonal.

  • Step 7: Serve the dressing on the side in a tiny dish/cup.

We hope you enjoy this recipe!

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