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Raisin Sauce For Ham

Here's how you make Raisin Sauce For Ham
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  • Servings: 6
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 cup raisins
  • 2 1/2 cups water
  • 2/3 cup brown sugar, packed
  • 2 tablespoons corn starch
  • 1 tablespoon dry mustard
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground cloves
  • 3 tablespoons apple cider vinegar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Simmer raisins in water for 10 minutes.

  • Step 2: Combine other ingredients and add to raisins with its water.

  • Step 3: Cook over low heat until thickened

  • Step 4: Stir occasionally.

  • Step 5: Serve warm or room temperature

  • Step 6: But store in refrigerator.

We hope you enjoy this recipe!

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