Ingredients
- Dressing
- 1/4 cup orange juice
- 3 tablespoons red wine vinegar
- 2 teaspoons honey
- 1 1/2 teaspoons Dijon mustard
- 1 tablespoon olive oil
- 1/16 teaspoon salt
- Salad
- 15 ounces sliced beets, drained (1 can)
- 6 ounces grapefruit, drained (1 cup)
- 4 ounces goat cheese, crumbled
- 4 tablespoons pistachio nuts, shelled
- 1 head butter lettuce, torn bite size pieces
How to Make
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Step 1: Put dressing in shaker jar and shake like crazy.
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Step 2: Divide lettuce on 4 plates.
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Step 3: Divide beets equally onto lettuce.
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Step 4: Divide grapefruit.
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Step 5: Sprinkle on some cheese.
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Step 6: Then add 1 tablespoon of pistachios on top.
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Step 7: Sprinkle a little dressing on or allow others to add their own, it's not a large amount made so be stingy.
We hope you enjoy this recipe!
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