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Sour Cream Refried Beans

Here's how you make Sour Cream Refried Beans
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  • Servings: 4
  • Prep: 5m
  • Cook: 30m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 15 ounces refried beans (1 can)
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon pepper
  • 3 ounces sour cream (1/3 cup)
  • 1 tablespoon hot sauce
  • 8 ounces Monterey Jack cheese, grated (1 cup)
  • 1 green onion, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a medium-sized bowl, combine the refried beans, sour cream, and hot sauce.

  • Step 2: Season to taste.

  • Step 3: Pour into a Pam sprayed glass pie pan.

  • Step 4: Bake at 400 degrees for 10 minutes, or until its hot and bubbly.

  • Step 5: Remove and stir well.

  • Step 6: Top with grated cheese and green onion.

  • Step 7: Heat in the oven for 3 more minutes or until cheese is melted.


We hope you enjoy this recipe!

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