Step 1: Core and cut apples in 8ths, leave skin on, slice thinly and dip in lemon juice.
Step 2: Combine with celery in bowl.
Step 3: Add pecans to salad, toss lightly. Serve topped with dressing.
Step 4: Dressing:
Step 5: Combine all ingredients.
Step 6: Toss well.
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