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Coconut-Lime Dressing

Here's how you make Coconut-Lime Dressing
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  • Servings: 6
  • Prep: 10m
  • Cook: 1h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 6 tablespoons unsweetened coconut milk
  • 3 tablespoons fresh lime juice
  • 5 teaspoons fish sauce
  • 1 tablespoon finely grated shallot
  • 1 tablespoon light brown sugar
  • 1/4 cup vegetable oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk coconut milk, lime juice, fish sauce, shallot, and brown sugar in a small bowl until smooth.

  • Step 2: Gradually add oil, whisking constantly until emulsified.

  • Step 3: Refrigerate for 1 hour and refrigerate leftovers.

We hope you enjoy this recipe!

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