Back to Recipe

Sweet and Sassy Mixed Nuts

Here's how you make Sweet and Sassy Mixed Nuts
Pause Continue Reading
  • Servings: 16
  • Prep: 5m
  • Cook: 18m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 1/4 cup brown sugar, packed
  • 1/2 teaspoon cinnamon
  • 3/4 teaspoon cayenne pepper
  • 1 egg white
  • 3 1/2 cups mixed nuts (I use deluxe mixed nuts with no peanuts)
  • 1/2 cup dried cranberries
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 300°F and prepare baking sheet. I like to line a jelly roll pan with parchment paper, but you can grease your pan if you like.

  • Step 2: Combine brown sugar, cinnamon and cayenne, set aside.

  • Step 3: In a bowl large enough to accommodate nuts, whisk the egg white; add nuts, cranberries, sprinkle with sugar mixture and toss to coat. Spread onto prepared baking sheet.

  • Step 4: Bake for 18-20 minutes or until golden brown, stirring once. Cool completely. Store in an airtight container up to a week.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.