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Dreamfield's Argentinian Pasta Salad

Here's how you make Dreamfield's Argentinian Pasta Salad
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  • Servings: 8
  • Prep: 4h
  • Cook: 20m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • Pasta
  • 16 ounce package dry rotini pasta
  • 6 cups water, boiling
  • 1 teaspoon salt
  • Dressing
  • 1 cup extra virgin olive oil
  • 1/3 cup red wine vinegar
  • 5 cloves garlic, roughly chopped
  • 2 cups flat leaf parsley, packed
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon crushed red pepper flakes, (add more to taste)
  • Salad
  • 1/2 cup red bell pepper, diced
  • 1/2 cup yellow bell pepper, diced
  • 1/2 cup orange bell pepper, diced
  • 1/2 cup Roma tomatoes, diced
  • 1/4 cup red onion, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add dressing ingredients to a blender and blend until herbs are chopped fine.

  • Step 2: Allow to set for a few hours in the fridge to meld flavors.

  • Step 3: Cook pasta in heavily salted boiling water al dente.

  • Step 4: Drain.

  • Step 5: Toss all ingredients together.

  • Step 6: Chill.

We hope you enjoy this recipe!

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