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Egg-in-a-Hole in the Air Fryer

Here's how you make Egg-in-a-Hole in the Air Fryer
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  • Servings: 1
  • Prep: 5m
  • Cook: 8m
  • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 slices of bread
  • 2 large eggs
  • ¼ cup shredded cheese (optional)
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Use the bottom of a glass to make an indentation in the slices of bread.

  • Step 2: Place the bread in the air fryer basket and carefully crack an egg into each indentation. Sprinkle with salt and pepper.

  • Step 3: Air fry at 330 degrees Fahrenheit (165 degrees Celsius) for 5 minutes.

  • Step 4: If desired, sprinkle with shredded cheese and continue cooking for an additional 3 minutes or until the eggs are cooked to your preference. (Add or subtract a minute or two based on your desired level of doneness.)


We hope you enjoy this recipe!

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