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Cream Cheese Cucumber Mint Tea Sandwiches

Here's how you make Cream Cheese Cucumber Mint Tea Sandwiches
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • Spread
  • 8 ounces cream cheese
  • 1/4 ounce heavy cream, (1 tablespoon)
  • 1/4 cup mint
  • 1/4 cup green onions
  • 1/4 teaspoon salt
  • 1/4 teaspoon white pepper
  • Sandwich
  • 1 cucumber, peeled, sliced
  • 8 ounces bread, (8 slices)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In food processor mix the spread using enough cream to make spreadable but not loose.

  • Step 2: Check for seasoning.

  • Step 3: Then smear equally on 8 slices bread.

  • Step 4: Place the cucumber on cream cheese mixture.

  • Step 5: Put top on.

  • Step 6: Now you can cut the crusts off at this time, I'm not. Cut them in thirds to make finger sandwiches.

We hope you enjoy this recipe!

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