Step 1: Preheat oven to 350 degrees F.
Step 2: Cream shortening and add sugar and salt.
Step 3: Add eggs and beat well.
Step 4: Dissolve baking soda in the cherries in a separate bowl.
Step 5: Stir flour into shortening mixture and mix well.
Step 6: Fold nuts and cherries gently into flour mixture.
Step 7: Bake 45 minutes in 9” x 13” greased and floured pan (Pam sprayed) at 350 degrees.
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