Step 1: Mix all dry ingredients in a bowl.
Step 2: Place chicken in a large bowl.
Step 3: Coat chicken with olive oil.
Step 4: Pour dry ingredients over chicken and mix well to spread dry rub over all chicken.
Step 5: Place in fridge for an hour to set flavor.
Step 6: Grill chicken until a meat thermometer reaches 165 degrees. Enjoy!
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