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Maple Butter Frosting

Here's how you make Maple Butter Frosting
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 cups confectioners' or icing sugar
  • 1/4 cup butter, softened
  • 3 tablespoons cream
  • 1/2 teaspoon maple flavored extract (double if using imitation)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat the butter or margarine, confectioner's/icing sugar, cream, and maple flavoring in a bowl until smooth.

  • Step 2: Add more milk or confectioner's sugar as need - but I think it's perfect as is.

  • Step 3: Makes enough to frost one 8 or 9 inch round cake or 1 8x8 inch square cake.

We hope you enjoy this recipe!

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