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Red Miso Soup

Here's how you make Red Miso Soup
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  • Servings: 4
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 cups water
  • 1-1/2 teaspoons instant dashi granules
  • 1/3 cup red miso paste
  • 1/3 cup small diced firm tofu
  • 2 scallions, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Dissolve dashi granules in water and bring to a boil.

  • Step 2: Whisk in the red miso paste until it dissolves and soup is hot.

  • Step 3: Place diced tofu and scallions in soup bowl and pour soup over.

  • Step 4: Serve hot.

We hope you enjoy this recipe!

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