Ingredients
- 1 1/2 inch thick slice provolone cheese
- 1 teaspoon Italian seasoning
- 1/4 cup pesto
- 1/4 cup grape tomatoes
- Crostini for serving
How to Make
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Step 1: Preheat the oven to 400 degrees Fahrenheit. Add the slice of cheese to a 6 inch skillet. Sprinkle with Italian seasoning.
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Step 2: Top with pesto and grape tomatoes.
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Step 3: Bake for 15 minutes or until cheese has completely melted and cherry tomatoes blister.
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Step 4: Broil the top for 1-2 minutes until brown and bubbly.
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Step 5: Serve immediately with crostini.
We hope you enjoy this recipe!
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