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Glazed Sauteed Mushrooms

Here's how you make Glazed Sauteed Mushrooms
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  • Servings: 1-2
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 1-2 people.

Ingredients

The ingredients are:
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 package (200 grams) sliced mushrooms
  • 1/2 teaspoon garlic powder
  • 2 teaspoons soy sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute sliced mushrooms in a combination of butter and oil. Season with garlic powder and soy sauce. Continue cooking over low heat until nicely glazed.

We hope you enjoy this recipe!

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