Back to Recipe

Mango Vinaigrette

Here's how you make Mango Vinaigrette
Pause Continue Reading
  • Servings: 8-12
  • Prep: 5m
  • Cook: 2m
    • The following recipe serves 8-12 people.

Ingredients

The ingredients are:
  • 1 mango, peeled and diced
  • 1 orange, zested and juiced
  • 2 limes (1 zested but the juice from both)
  • 1/4 cup cider vinegar
  • 1/4 cup vegetable oil
  • 1 teaspoon honey
  • Pinch red pepper flakes
  • Salt to taste
  • Pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add everything to a blender except the olive oil and puree until smooth. Slowly add in the olive oil and puree on slow speed until everything is mixed well.

  • Step 2: Chill and ENJOY!

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.