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Egyptian Black Eyed Pea And Green Bean Salad

Here's how you make Egyptian Black Eyed Pea And Green Bean Salad
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  • Servings: 4
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 can (15 ounces ) french cut green beans, drained
  • 1 can (15 ounces) ) black eyed peas, drained,rinsed
  • 4 green onions, minced
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon fresh cilantro, minced
  • 1 cup tomatoes, diced
  • 2 tablespoons lemon juice
  • 2 tablespoons oil
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together.

  • Step 2: Chill.

We hope you enjoy this recipe!

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