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Garlic Guacamole

Here's how you make Garlic Guacamole
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  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 avocado
  • 1 jalapeno, minced (seeds removed if you choose, I leave in cuz I like the heat!)
  • 1/4 onion, finely chopped
  • 1 garlic clove, chopped
  • 1/2 to 1 teaspoon sea salt
  • Juice of 1 lemon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Halve avocado and scoop pulp into medium bowl. Add minced jalapeños and finely chopped onions.

  • Step 2: Place chopped garlic clove on cutting surface and sprinkle with the sea salt (or other course salt). Using the side of a knife, mash the salt into the garlic until you have a paste.

  • Step 3: Add garlic paste & lemon juice to avocado mixture and mash together with a fork until desired consistency is reached making sure to distribute garlic throughout.

  • Step 4: Serve with tortilla chips! Store leftovers in tightly covered container in fridge - although best eaten right away.

We hope you enjoy this recipe!

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