Step 1: Wash cucumbers and cut in half lengthwise. Place in individual jars or one big one.
Step 2: If okra are small, add to the jars. If large, cut in half lengthwise and add to the jars.
Step 3: Wash the red bell pepper, trim and cut into julienne strips. Add to the jars.
Step 4: In a small saucepan, place the next 7 ingredients (white vinegar - turmeric). Stir to combine. Bring to ALMOST a boil over medium heat until the salt and sugar are dissolved. About 3 minutes. Remove from heat.
Step 5: Add 2 cups cold water or ice cubes. Stir until mixture is cold. If needed, add more of the cold water.
Step 6: Pour over the vegetables. Put lids on the jars. Refrigerate at least 6 hours. Better if left overnight and even better after a few days.
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