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Potato And Cabbage Soup

Here's how you make Potato And Cabbage Soup
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/8 cup olive oil
  • 1/8 cup butter
  • 1 cup onion, chopped
  • 1 pound green cabbage, (from 1 small head cabbage),(6 cups), chopped
  • 1 clove garlic, smashed
  • 2 pounds potatoes, peeled ,chopped
  • 3 carrots, peeled,chopped
  • 6 cups vegetable broth
  • 1/2 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon turmeric
  • 1 teaspoon dried parsley
  • 1 teaspoon dried dill
  • Garnish:
  • 8 ounces sour cream,(¾ cup)
  • 1 tablespoon fresh dill, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil and butter together.

  • Step 2: Saute onions until translucent.

  • Step 3: Add cabbage, carrots garlic, spices, dried herbs and veggie stock.

  • Step 4: Simmer 45 minutes stirring occasionally

  • Step 5: Season to taste.

  • Step 6: Dollop some sour cream on top and sprinkle fresh dill on top.

We hope you enjoy this recipe!

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