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Sweet and Spicy Cranberry Meatballs Crock Pot

Here's how you make Sweet and Spicy Cranberry Meatballs Crock Pot
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  • Servings: 6
  • Prep: 10m
  • Cook: 3h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 to 2 pounds frozen meatballs
  • Sauce:
  • 1 (15 ounce) can whole cranberry sauce
  • 2/3 cup ketchup
  • 1/2 cup beef broth (I used 5 teaspoons beef bouillon plus 1/2 cup water)
  • 3 tablespoons brown sugar
  • 2 tablespoons instant minced onion
  • 1/2 teaspoon cayenne pepper
  • 2 teaspoons cider vinegar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Turn crock pot to High. Add frozen meatballs.

  • Step 2: Combine sauce ingredients; add additional cayenne if you like it hotter. Pour over meatballs.

  • Step 3: Cook on High 3 to 4 hours; it should be heated through after 2-1/2 hours

We hope you enjoy this recipe!

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