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Irish Boundary Bay Harvest Salad Dressing

Here's how you make Irish Boundary Bay Harvest Salad Dressing
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  • Servings: 50
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 50 people.

Ingredients

The ingredients are:
  • 2/3 cup shallots,chopped
  • 10 ounces bleu cheese, crumbled
  • 1 teaspoons sugar
  • 1 teaspoons black pepper
  • 1 tablespoons garlic,chopped
  • 1 teaspoons salt
  • 2/3 cup dijon mustard
  • 2/3 cup apple cider vinegar
  • 3 tablespoons lemon juice
  • 5 cups canola oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients except oil slowly

  • Step 2: Add the oil to emulsify using immersion blender

We hope you enjoy this recipe!

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