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Deep Dish Chocolate Chip Cookies

Here's how you make Deep Dish Chocolate Chip Cookies
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  • Servings: 7
  • Prep: 15m
  • Cook: 18m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 (15-16 ounce) package refrigerated chocolate chip cookie dough (or you own recipe)
  • 1 pint vanilla ice cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Set the oven to 375 degrees; fill ramekins 1/2" deep with raw cookie dough; place on a cookie sheet and put on the middle rack of your oven.

  • Step 2: Bake for 12-18 minutes or till top starts to turn golden brown---you want them slighly underdone, yet not too doughy.

  • Step 3: Remove from oven and place each ramekin on a pretty napkin so that you can hold the hot dish while you eat.

  • Step 4: Top with a scoop of ice cream; drizzle with hot fudge sauce, and enjoy.

We hope you enjoy this recipe!

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