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Goat Cheese Chevre Spread

Here's how you make Goat Cheese Chevre Spread
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  • Servings: 10
  • Prep: 10m
  • Cook: 10m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 300 grams (11 ounces) goat cheese
  • 4 tablespoons half and half or light cream
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a mixing bowl, add the milk, honey, salt and pepper to the goat cheese.


  • Step 2: With a hand held mixer, blend until all ingredients are well combined and the goat cheese takes on a smooth consistency.


  • Step 3: Allow the mixture to sit at room temperature.

We hope you enjoy this recipe!

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