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Finnish Mushrooms

Here's how you make Finnish Mushrooms
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  • Servings: 6
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Dressing:
  • 1/4 cup onion ,grated
  • 1⁄2 teaspoon sugar
  • 2 ounces light cream,(4 tablespoons half-and-half)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper ,to taste
  • Mushroom:
  • 2 tablespoon olive oil
  • 1 pound fresh mushrooms,sliced
  • Garnish:
  • 1 tablespoon fresh chives, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the ingredients for the dressing

  • Step 2: Set aside.

  • Step 3: Heat olive oil in a frying pan.

  • Step 4: Saute mushrooms until soft.

  • Step 5: Pour over dressing over mushrooms.

  • Step 6: Toss to coat.

  • Step 7: Garnish with chives

We hope you enjoy this recipe!

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