Back to Recipe

Cream Cheese Cookies

Here's how you make Cream Cheese Cookies
Pause Continue Reading
  • Servings: 50
  • Prep: 1d
  • Cook: 12m
    • The following recipe serves 50 people.

Ingredients

The ingredients are:
  • 1 pound salted butter, softened
  • 8 ounces cream cheese, softened
  • 1 3/4 cup sugar
  • 4 cups flour
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1 cup colored sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cream the butter ,vanilla and cream cheese

  • Step 2: Add suga and salt

  • Step 3: Add flour

  • Step 4: Divide into 3 logs

  • Step 5: Sprinkle colored sugar heavily onto 3 large saran wraps

  • Step 6: Role up logs

  • Step 7: Refrigerate overnight

  • Step 8: Slice and bake

  • Step 9: 350 for 10 minutes until light brown on ungreased cookie sheet

Tips & Variations

Don't forget the following tips and variations.
  • Saran wrap

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.