Ingredients
- 1 cup butter
- 3/4 cup granulated sugar
- 4 large eggs
- 1/2 cup diced green chilies (may use canned)
- 1 1/2 cups cream-style corn
- 1/2 cup shredded cheddar cheese
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 2 tablespoons baking powder
- 1 teaspoon salt
How to Make
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Step 1: Preheat oven to 325 degree f.
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Step 2: Cream butter and sugar. Add eggs slowly, one at a time. Add chiles, corn and cheese, mixing well to incorporate.
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Step 3: Sift together dry ingredients, then add and mix until smooth.
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Step 4: Pour into well-buttered, square 9 inch pan and bake about 1 hour.
We hope you enjoy this recipe!
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