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Greek Quinoa Salad

Here's how you make Greek Quinoa Salad
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  • Servings: 4
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • For the Salad:
  • 2 cups Cooked Quinoa
  • 1 cup Chopped Tomatoes
  • 1 cup Chopped Cucumber
  • 1/3 cup Sliced Black Olives
  • 1/4 cup Chopped Red Onions
  • 1/3 cup Crumbled Feta Cheese
  • 2 tbsp Chopped Parsley
  • For the Vinaigrette:
  • 3 tbsp Extra-Virgin Olive Oil
  • 1 tbsp Fresh Lemon Juice
  • 1 tsp Minced Garlic
  • 1 tsp Salt
  • 1/2 tsp Ground Black Pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: 1. Combine all ingredients for the salad in a large bowl.

  • Step 2: 2. Whisk all ingredients for the vinaigrette in a separate bowl.

  • Step 3: 3. Drizzle vinaigrette over the salad and toss well.

  • Step 4: 4. Season with salt and pepper as needed.

We hope you enjoy this recipe!

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