Back to Recipe

Spanish Chickpeas And Eggs Scramble

Here's how you make Spanish Chickpeas And Eggs Scramble
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 15m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 tablespoons olive oi
  • 1/2 cup onion, diced
  • 2 cloves garlic, smashed
  • 1/4 cup red bell pepper, minced
  • 1/4 cup green bell pepper, minced
  • 1/2 teaspoon paprika
  • 1/4 teaspoon dried oregano
  • 3 ounces fresh baby spinach
  • 1 can (15 ounces)chickpeas, drained
  • 8 eggs, beaten
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Add onions and peppers

  • Step 3: Cook until tender

  • Step 4: Add chorizo here if adding

  • Step 5: Add garlic

  • Step 6: Add chickpeas

  • Step 7: Add spices

  • Step 8: Add spinach

  • Step 9: Add eggs

  • Step 10: Scramble gently

  • Step 11: Add parsley at end

  • Step 12: Check seasoning


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.