Back to Recipe

Greek Chopped Salad

Here's how you make Greek Chopped Salad
Pause Continue Reading
  • Servings: 4
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup Italian or Greek salad dressing
  • 3 cups Romaine heart
  • 5 cups leafy green lettuce
  • 1 large shallot or small red onion
  • ½ cup cherry tomatoes
  • ½ cup ripe green or kalamata olives, halved
  • ½ cup jarred sliced pepperoncini
  • ¼ cup Parmesan, shaved or grated, plus more to serve
  • ¼ teaspoon red pepper flakes, optional
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Chop romaine and lettuce.

  • Step 2: Thinly slice the shallot.

  • Step 3: Slice tomatoes and olives in half.

  • Step 4: Mix together all the ingredients for the salad, including the dressing, and toss to combine.

  • Step 5: Serve.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.