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Raspberry Vinaigrette

Here's how you make Raspberry Vinaigrette
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  • Servings: 10
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 1/2 cup olive oil
  • 1/3 cup raspberry vinegar or wine vinegar
  • 2 tablespoons honey (may add more to taste)
  • 1-2 teaspoons grainy or Dijon mustard
  • 1/4 teaspoon dried, crumbled oregano
  • 1/4 teaspoon dried thyme, or 1/2 teaspoon fresh, chopped thyme
  • 1/4 teaspoon ground black pepper, or to taste
  • 1/4 teaspoon kosher salt, or to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put all ingredients into a jar with a tight fitting lid.

  • Step 2: Shake, shake, shake!

  • Step 3: Store in the fridge

We hope you enjoy this recipe!

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