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Easy Cheesy Lima Bean Casserole

Here's how you make Easy Cheesy Lima Bean Casserole
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 bag(16 ounces) frozen lima beans,thawed
  • 1/2 cup onion, diced
  • 1 can(10 ounces) condensed cream of celery soup
  • 1/4 cup milk
  • 2 teaspoons worcestershire sauce
  • 1 jar(2 ounces) pimentos, minced
  • 1/4 teaspoon black pepper, to taste
  • 12 ounces cheddar cheese, shredded,(1 1/2 cups)
  • Topping:
  • 16 ritz crackers, coarsely crushed
  • 1/4 cup french fried onions
  • 1 tablespoon butter, melted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: PreHeat oven to 375 degrees F

  • Step 2: Grease and Pam spray a 9x13 casserole

  • Step 3: In a bowl

  • Step 4: Mix everything but topping rinsing out soup can with the milk

  • Step 5: Pour into casserole

  • Step 6: Mix crackers with french fries onions

  • Step 7: Pour over casserole

  • Step 8: Pour butter over the top

  • Step 9: Cover with foil bake 50 minutes

  • Step 10: Uncover bake 10 minutes more until brown and bubbly

We hope you enjoy this recipe!

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