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New York Deli Tuna Melt On Rye Sandwich

Here's how you make New York Deli Tuna Melt On Rye Sandwich
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  • Servings: 2
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (6 ounces) tuna , drained
  • 1 tablespoon celery, minced
  • 1 teaspoon onion, minced
  • 2 tablespoons mayonnaise
  • 1/16 teaspoon salt
  • 1/16 teaspoon pepper
  • 2 ounces rye bread,(2 slices)
  • 4 ounces swiss cheese, sliced,(4 sliced)
  • 4 slices tomato
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix the mayonnaise celery and onion With the tuna

  • Step 2: Season to taste

  • Step 3: Divide between 2 slices bread

  • Step 4: Place Alice of cheese then tomatoes then cheese

  • Step 5: Cook in air fryer until cheese melts

  • Step 6: Or broiler

We hope you enjoy this recipe!

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