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Herb Garlic Spinach

Here's how you make Herb Garlic Spinach
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  • Servings: 3
  • Prep: 5m
  • Cook: 5m
  • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 2 tablespoons olive oil
  • 4 large cloves garlic, chopped
  • 1 pound fresh baby spinach
  • 2 teaspoons dried basil
  • Salt and pepper to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Rinse the spinach, drain well in a colander

  • Step 2: Heat oil in a wok or large skillet, add garlic, saute 2 minutes over medium heat or until golden

  • Step 3: Remove as much moisture as possible after rinsing the spinach leaves.

  • Step 4: Toss the spinach with the garlic adding the basil, cook for about 4 minutes. Serve while it is piping hot


We hope you enjoy this recipe!

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