Cherry Tomato Spaghetti w/ pine nuts

Step 1: In a food processor add the bread and pulse 10 times or until there are coarse crumbs -- you need 1 cup. Add 1 1/2 teaspoons oil and 1/2 teaspoon garlic powder and pulse to combine.

Step 2: Place a large skillet over medium heat and add eh breadcrumb mixture and cook for 2 minutes or until toasted. Remove from pan; set aside.

Step 3: Add 1 teaspoon oil to pan and then add the tomatoes, cook for 3-5 minutes or until the tomatoes begin to wrinkle. Sprinkle with 1/2 teaspoon garlic powder and the garlic and cook for 30 seconds; cover and reduce to heat to low.

Step 4: Cook pasta according to package directions; drain. Add the pasta, 2 teaspoons oil, basil, pine nuts, salt and pepper; toss and stir to combine. Place in serving dish and toss with the breadcrumbs.