Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup sugar
- 2 sticks butter
- 1 cup brown sugar, packed
- 2 eggs
- 2 teaspoons vanilla
- 2 cups quick cooking oats
- 12 ounces semisweet chocolate chips
How to Make
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Step 1: Preheat the oven to 350 degrees.
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Step 2: Sift flour, soda and salt onto waxed paper.
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Step 3: Beat together butter, sugars, eggs and vanilla until fluffy.
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Step 4: Stir in flour mixture until blended.
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Step 5: Stir in oats and chips.
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Step 6: Drop by spoonfuls 2 inches apart onto ungreased cookie sheets.
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Step 7: Bake 10-20 minutes or until lightly browned.
We hope you enjoy this recipe!
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